Homestyle Leftover Turkey Noodle Soup

ACTIVE TIME: 30 MIN. I TOTAL TIME: 30 MIN. I SERVES: 6 Ingredients: 1/4 cup olive oil 2 tablespoons of garlic 5 carrots, peeled and sliced 4 celery stalks, sliced 1 small sweet onion, diced 1 sprig of rosemary 1 sprig of thyme 2 bay leaves Dash of cayenne pepper Kosher salt & pepper 2Continue reading “Homestyle Leftover Turkey Noodle Soup”

Tuscany Chicken & White Bean Soup

ACTIVE TIME: 45 MIN. I TOTAL TIME: 1 HR. 45 MIN. I SERVES: 6 Ingredients: 8 cups chicken stock or broth 4 cans of cannellini beans 2 tablespoons of garlic 2 sprigs of rosemary 1/4 cup olive oil 3 carrots peeled and diced 2 celery stalks, diced 1 small sweet onion, diced 1 yellow pepper,Continue reading “Tuscany Chicken & White Bean Soup”

Turmeric Chicken Noodle Soup

ACTIVE TIME: 30 MIN. I TOTAL TIME: 30 MIN. I SERVES: 5-6 Ingredients: 3 tablespoons of olive oil 4-6 cloves garlic, minced 1/2 cup diced sweet onion 1 cup sliced carrots 1 cup sliced celery 5 cups chicken broth 2 cups shredded chicken (a rotisserie chicken works perfectly) 1 teaspoon turmeric 1 teaspoon granulated onionContinue reading “Turmeric Chicken Noodle Soup”

Easy Homemade Cream of Mushroom Soup

ACTIVE TIME: 15 MIN. I TOTAL TIME: 15 MIN. I MAKES: 16 OZ. Ingredients: 2 tablespoons of butter 1-2 cloves of garlic, minced 1/2 cup finely minced mushrooms 1 tablespoon dried onion 1 cup vegetable broth 1 cup cold almond milk (or any other type) 3 tablespoons cornstarch A pinch of kosher salt and blackContinue reading “Easy Homemade Cream of Mushroom Soup”

Easy Homemade Cream of Chicken Soup

ACTIVE TIME: 15 MIN. I TOTAL TIME: 15 MIN. I MAKES: 16 OZ. Ingredients: 2 tablespoons of butter 1-2 cloves of garlic, minced 1 tablespoon dried onion 1 cup chicken stock or broth 1 cup cold almond milk (or any other type) 3 tablespoons cornstarch A pinch of kosher salt and black pepper Instructions: InContinue reading “Easy Homemade Cream of Chicken Soup”

Creamy Potato Bacon Chowder

ACTIVE TIME: 30 MIN. I TOTAL TIME: 1 HR. I SERVES: 4 Ingredients: 2 cups uncooked center-cut bacon, chopped 1 small white or yellow onion, finely diced 4 – 6 cloves of garlic, roughly minced 1 tablespoon olive oil 6 cups cubed and peeled russet potatoes 5 cups vegetable or chicken broth + more toContinue reading “Creamy Potato Bacon Chowder”