Archive

Charcuterie “Nachos”

TOTAL TIME: 10 MIN. I SERVES: 2 – 3 Ingredients: Kettle potato chips Manchego cheese Brie Prosciutto Fig preserves Hot honey Pepperoncinis Instructions: Preheat the oven to 350°. Line a baking sheet with parchment paper. Start assembly with a layer of potato chips. Add grated Manchego cheese, saving some to top when finished. Cut the…

DIY Pumpkin Pie Slices

If you didn’t already know, my Etsy shop is live! I’ll be sharing all my crafty digital products there, including the pdf pattern for these adorable pie slices. This post contains affiliate links. Here’s what I used: Assorted Felt Pack in fall colors Starter embroidery floss kit Poly fill stuffing Twine This simple pattern! See…

Balsamic Feta & Blackberry Checkerboard

TOTAL TIME: 10 MIN. Ingredients: Block of Feta Cheese Blackberries Balsamic Vinegar 100% Extra Virgin Olive Oil Fresh thyme, for garnish Please note: you are in control of the amounts in this recipe – this makes it easy to make for a small or large crowd! Instructions: Start by cubing your feta cheese. When ready…

Whipped Goat Cheese & Berry Dip

TOTAL TIME: 10 MIN. I SERVES: 5-6 Ingredients: 10.5 oz. Goat cheese 4 oz. Cream cheese About 4 oz. Raspberry jam Chopped pistachios, for garnish Fresh strawberries (& bread/crackers), for serving Instructions: Start by adding the goat cheese and cream cheese to a food processor or blender and mix until smooth. When ready to serve,…

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