Smoked Sage & Apple Pork Chops

ACTIVE TIME: 30 MIN. I TOTAL TIME: 1 HR. I SERVES: 4 Ingredients: 4 thick-cut pork chops, no bone 1 cosmo crisp apple, sliced 6 whole cloves of garlic 1 small yellow onion, sliced 1/4 cup salted butter 6 – 8 fresh Sage leaves Balsamic vinegar or glaze Bear Mountain Gourmet BBQ wood pellets KosherContinue reading “Smoked Sage & Apple Pork Chops”

Blackberry Basil Chicken

ACTIVE TIME: 30 MIN. I COOK TIME: 30 MIN. I SERVES: 4 Ingredients: 1 cup blackberries ~ 2 lbs chicken tenderloins, cubed 4 garlic cloves, minced 2 tablespoons olive oil 1/4 cup tamari or soy sauce 2 tablespoons hoisin sauce 1 tablespoon fish sauce 2 tablespoons rice vinegar 1 tablespoon brown sugar 1 tablespoon cornstarchContinue reading “Blackberry Basil Chicken”

Smoked Pork Tenderloin with Blackberry Hoisin Sauce

ACTIVE TIME: 15 MIN. I COOK TIME: 3 HR. I SERVES: 5 Ingredients: Smoked Pork Tenderloins ~ 2 lbs pork tenderloin 1 teaspoon mustard powder 1 teaspoon paprika 1 tablespoon black pepper 1/2 tablespoon granulated garlic 1/2 tablespoon onion powder 1/4 teaspoon kosher salt 1/4 cup brown sugar 2 tablespoons stone ground mustard Bear MountainContinue reading “Smoked Pork Tenderloin with Blackberry Hoisin Sauce”

Small-Batch Blackberry Syrup

ACTIVE TIME: 30 MIN. I TOTAL TIME: 30 MIN. I MAKES: 12 OZ. Ingredients: ~ 1 cup fresh blackberries 1 tablespoon lemon juice 1/2 cup honey Instructions: Combine all of the ingredients in a medium sauce pan. Bring to a simmer and cook for 20 minutes, stirring often. Remove from heat and using a forkContinue reading “Small-Batch Blackberry Syrup”