ACTIVE TIME: 45 MIN. I TOTAL TIME: 45 MIN. I SERVES: 4 Ingredients: 3 tablespoons of butter 4 cloves of garlic, minced 1 yellow or sweet onion, finely diced 1 1/2 cups Arborio rice 1/2 cup dry white wine, I used a Sauvignon Blanc 2 cups of fresh or frozen corn 1 can of greenContinue reading “Summer Corn Risotto with Bacon”
Tag Archives: Italian
Zuppa Toscana
ACTIVE TIME: 1 HR. I TOTAL TIME: 1 HR. I SERVES: 6 Ingredients: 3 tablespoons of olive oil 4-6 cloves of garlic 1 cup diced sweet onion 1/2 cup chopped celery 2 cups of curly kale (or spinach) 3 – 4 cups quartered Yukon gold potatoes 6 slices of chopped bacon 1 pound ground ItalianContinue reading “Zuppa Toscana”
Pretzel Chicken Parmesan
TOTAL TIME: 45 MIN. – 1 HOUR I SERVES: 4 Ingredients: For the sauce: 3 tablespoons extra-virgin olive oil 1/2 cup sweet onion, diced (half an onion) 6 cloves of roughly minced garlic 1 can of diced tomatoes 1 can of tomato sauce 1 tablespoon Italian seasoning Pink Himalayan salt and freshly ground For theContinue reading “Pretzel Chicken Parmesan”
