March Wrap Up

What I read this month: The I-5 Killer ⭐️⭐️⭐️⭐️ This book added another reason to my growing list of why I avoid I-5, I absolutely recommend this to anyone living in the PNW. This piece of garbage is still residing in Oregon State Penitentiary. Stay Sexy & Don’t Get Murdered ⭐️⭐️⭐️⭐️ My Favorite Murder isn’tContinue reading “March Wrap Up”

Leek & Asparagus Crispy Rice

Ingredients: 2 tablespoons unsalted butter 3 tablespoons extra-virgin olive oil 4 cloves of garlic 2 cups chopped leeks, white parts only (from 2 large) Kosher salt and freshly ground pepper 1 bunch of asparagus, trimmed and cut into 2-inch pieces 3 cups cooked jasmine rice 1 teaspoon grated lemon zest, plus 1 tablespoon fresh juiceContinue reading “Leek & Asparagus Crispy Rice”

The Perfect Yumm Bowl

Ingredients: Jasmine rice Beans – I use kidney, red or black beans Shredded cheddar cheese Sliced black olives Diced avocado Sour cream Cilantro Cafe Yumm Sauce – worth every single penny Tamari or soy sauce Optional but HIGHLY recommended: Cafe Yumm Jalapeño Sesame salsa – Available in Cafe Yumm locations but not available online 😦Continue reading “The Perfect Yumm Bowl”

Small Business Feat. 88 Prints Inc

I was lucky enough to work with 88 Prints this month, giving me the always welcome opportunity to style my home featuring their art. I have been enamored with Pri’s style, the owner and operator of 88 Prints, for years; her instagram feed is warm, cozy and comforting. I couldn’t be happier to fill myContinue reading “Small Business Feat. 88 Prints Inc”

Easy Meat Lovers Flatbread Pizza

Ingredients: Olive oil 2 tablespoons of Italian seasoning Pepperoni Salami Bacon, cooked and chopped Shredded mozzarella Italian cheese blend- I use this one Red chili pepper flakes, to taste Pizza dough – I prefer fresh store bought Baking flour – I use Bob’s Red Mill Instructions: Preheat oven to 425 and let pizza dough comeContinue reading “Easy Meat Lovers Flatbread Pizza”

Bacon Artichoke & Goat Cheese Flatbread

Ingredients: Olive oil 2 tablespoons of Italian seasoning 1-2 cups of sliced mushrooms – I like cremini 1 sweet or yellow onion, thinly sliced 6 cloves of garlic, chopped 1 can of quartered artichokes Bacon, cooked and chopped Creamy goat cheese Italian cheese blend – I use this one Parmesan – shaved, shredded or gratedContinue reading “Bacon Artichoke & Goat Cheese Flatbread”

Thriller Thursday

Recommended thrillers from my collection: Creep ⭐️⭐️⭐️⭐️⭐️ I will never stop recommending this book. Live to Tell ⭐️⭐️⭐️ Read Lisa Gardner if you love a good female detective series. Ashley Bell ⭐️⭐️⭐️⭐️⭐️ I sat for a long time staring into the oblivion after this one. 🤯 Heartsick ⭐️⭐️⭐️⭐️ READ THIS SERIES. One Kick ⭐️⭐️⭐️⭐️ AContinue reading “Thriller Thursday”

Islander Flatbread Pizza

Ingredients: Mae Ploy Sweet Chili Sauce Olive oil Shredded mozzarella Sliced ham or Canadian bacon Bacon, cooked 1 bunch of green onions, sliced A handful of cilantro, roughly chopped 1 sweet onion, thinly sliced 6 cloves of garlic, chopped Freshly grated ginger Italian cheese blend – I love Asiago, Romano and Parmesan Red chili pepperContinue reading “Islander Flatbread Pizza”