Last Week’s Recipes

Slowcooker French Wine and Mustard Chicken from Half Baked Harvest
Leek & Asparagus Crispy Rice
Quick Veggie Scramble
Yumm Bowls
Pretzel Chicken Parmesan – recipe coming soon!
Garlic Parmesan Bread Pizza with Salad from Tieghan Gerard’s new cookbook Half Baked Harvest Every Day

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