ACTIVE TIME: 15 MIN. I TOTAL TIME: 25 MIN. I SERVES: 2 Ingredients: 4 tablespoons extra-virgin olive oil 4-6 cremini mushrooms, depending on size 1/2 cup sweet onion, diced (half an onion) 4-6 cloves of roughly minced garlic, depending on taste 4 large eggs 1 cup chopped kale or spinach 1/3 cup chopped fresh parsleyContinue reading “Quick Veggie Scramble”
Tag Archives: GF
Leek & Asparagus Crispy Rice
Ingredients: 2 tablespoons unsalted butter 3 tablespoons extra-virgin olive oil 4 cloves of garlic 2 cups chopped leeks, white parts only (from 2 large) Kosher salt and freshly ground pepper 1 bunch of asparagus, trimmed and cut into 2-inch pieces 3 cups cooked jasmine rice 1 teaspoon grated lemon zest, plus 1 tablespoon fresh juiceContinue reading “Leek & Asparagus Crispy Rice”
The Perfect Yumm Bowl
Ingredients: Jasmine rice Beans – I use kidney, red or black beans Shredded cheddar cheese Sliced black olives Diced avocado Sour cream Cilantro Cafe Yumm Sauce – worth every single penny Tamari or soy sauce Optional but HIGHLY recommended: Cafe Yumm Jalapeño Sesame salsa – Available in Cafe Yumm locations but not available online 😦Continue reading “The Perfect Yumm Bowl”
White Chicken Chili
Ingredients: Olive oil 1 sweet or yellow onion, diced 6-8 cloves of garlic, minced 1 tablespoon oregano 2 tablespoons chili powder 1 tablespoon cumin 2 teaspoons coriander 2 teaspoon onion powder 2 teaspoons garlic powder Salt & pepper, to taste 4 cups chicken broth 1 can of green chilis 2 cans of butter beans 1Continue reading “White Chicken Chili”
Baked Apple Cider Donuts
Ingredients: 1 cup sugar 1 3/4 cup GF flour, I use this gluten free blend 2 teaspoons baking powder 1/2 teaspoon ground nutmeg 1 teaspoon ground cinnamon 1 large egg 1/2 cup almond milk 1/2 cup apple cider 1 tablespoon vegetable oil 1 teaspoon vanilla extract For the topping: 1/2 cup sugar 1/2 tablespoon cinnamonContinue reading “Baked Apple Cider Donuts”
