Witches Brew Bread Dip

TOTAL TIME: 10 MIN. I SERVES: 3 – 4

Ingredients:

  • 1/2 cup Carapelli’s 100% Italian Extra Virgin Olive Oil
  • 1/4 cup balsamic vinegar
  • 2 cloves of garlic, minced
  • 2-3 teaspoons of red pepper flakes, adjust based on spice preference
  • 1 tablespoon Italian seasoning
  • 2 teaspoons dried basil
  • 2 teaspoon dried parsley
  • 2 tablespoons grated Parmesan cheese
  • Pinch of flaky salt
  • Bread, for serving

Instructions:

  1. Prepare by combing all of the ingredients into your serving dish.
  2. Give it a good mix with a spoon or piece of bread and taste for any adjustments to spice.
  3. Serve with warmed sliced bread.
This easy appetizer was a perfect opportunity to use my DIY potion bottles. Full tutorial to come!

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